Jack’s Creek Wagyu Tenderloin

Jack’s Creek Wagyu Beef Topside from New South Wales, Australia.

Experience the World’s Best flavor, backed by the World’s Steak Challenge. Jack’s Creek’s exclusive flagship wagyu is intricately marbled, delivering a tender, melt-in-the-mouth taste sensation that never disappoints.

Jack’s Creek Wagyu are fed on a specially designed diet of grains to generate the highly marbled characteristics of Wagyu beef.

The Wagyu beef is full of flavour with every bite.

  • 500-day Grain-Fed Purebred Wagyu
  • No added hormones
  • Free from antibiotics
  • Halal Accredited
  • EU Accredited

Chilled/individual vacuum pack