INCLUDED ACCESSORIES
Smoke outlet vent
One cooking grill rack
Charcoal grates
Josper tongs
Bristle brush
Poker
Ash hatch and handle
Ash pan
OPTIONAL ACCESSORIES
Extra cooking grill rack
Firebreak
Firebreak’s hat
Cookware4
| TECHNICAL INFORMATION | |
| Fire up time1 | 30 min average |
| Josper charcoal daily consumption | 10 to 12 kg average |
| Performance | 9 h |
| Production per hour2 | 60 kg average |
| Cooking temperature | 300 °C to 350 °C |
| Oven capacity in GN trays (per grill rack) | 2 x GN1/2 + 1 x GN1/3 |
| Power equivalence | 3 kW |
| Exhaust rate3 | 2800 m3/h |
| Maximum smoke fl ow | 7 g/s |
| INSTALLATION | |
| Recommended installation height | |
| Clearance with other cooking equipment | |
| BUNDLES: SIZES AND WEIGHTS | |
| Sizes bundle 1 | 760 x 750 x 865 mm |
| Sizes bundle 2 | 760 x 750 x 885 mm |
| Gross weight bundle 1 | 147 kg |
| Gross weight bundle 2 | 51 kg |
| Gross weight bundle 3 | 128 kg |
1 Please, check our document titled “Fire up and use of the Josper oven”.
2 Please, check our “Cookbook”.
3 Please, check our document titled “Installation advices of the Josper oven”.
4 Please, see our wide range of cookware in our website: www.josper.es
Ovens’ sizes and weights are to be considered with the standard accessories and packing.
– A continual improvement process may require us to change specifi cations without any notice. Revised June 2012.
Download PDF Document for more speficiations.
TECHNICAL DRAWINGS
